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Diabetes

Advanced Carbohydrate Counting:
Insulin to Carbohydrate Ratios

Product Statistics
Logo of American Association of Diabetes Educators
Catalog #: DB-83
Base Program Duration: 27:51
Hypoglycemia Chapter: 5:35
Format(s): DVD Closed Caption
Language(s): English

Summary

For patients ready to intensively manage their glucose, carbohydrate counting is a necessary skill. This program introduces the concept of basal and bolus insulin and reviews the types of insulin available. It outlines how to practice advanced carb counting including insulin to carbohydrate ratio, correction factor, pattern management, and how to deal with common situations that may arise, like insulin stacking, low blood glucose before a meal, uncertain carbohydrate intake, and hypoglycemia. An added bonus chapter on how to treat hypoglycemia is also included.